Sunday, May 16, 2010

Um...did you say 160 beers on tap???


My food travels have landed me at the Yard House Restaurant this past Saturday, in Dedham's new Legacy Place shopping plaza. Yard House = Beer heaven. Literally. I have been itching to try this place out for about a month now...knowing that it is the only location in Massachusetts! And it just so happens I work down the street and walk by and secretly get jealous that I would rather be sitting by their outside fireplace biting into a juicy burger and sipping on a cold one......oh jeez I've lost my train of thought! Moving on, Saturday night is girls night and we wanted to try a new place out, and Yard House it was!

Let me set the scene: 5 classy ladies walk into a bar, get seated near 20 flat screen tv's, a massive bar that houses 160 different types of beer on tap, and a bunch of men pounding drinks! I couldn't decide if I was out of my element, or really missed the singles scene! Either way I was enjoying my mix of beer, boys, and Bruins!


So let's get down to ordering: The beer menu was insane, and being more of a wino, I decided to get a beer "blend" which literally blended two types of beers for a very unique taste. My blend consisted of Hoegaarden White beer, and Framboise liqueur. Holy moly it was sooooooo refreshing & tasty! It blended a pale ale with a raspberry twist: It reminded me of a heavier tasting wine cooler, perfect for a summer night! Onto apps: A few of my friends split an order of the spinach dip...which seemed to be the appetizer of choice of everyone sitting around us. And I can see why! It was very fresh tasting, with fresh ingredients. It's amazing how just using fresh
ingredients can make the simplest dish over-the-top yummy. However, I think the show-stopper of the night was the Onion TOWER!!! (see pic below) Its yet another genius idea that I can't believe I have never thought of! Besides looking really cool, the onion rings were perfectly crispy and came with 2 types of ranch sauce.

Now we get to meal time baby, and again, I totally had trouble deciding what to order! I knew I wanted something light, but satisfying - so I landed on the Porcini Crusted Halibut with asparagus, bok choy, and parmesan mashed potatoes. The portion was HUGE, which I am certainly not complaining about! Generally speaking the halibut was tasty. Food critically speaking it was a little salty & a tiny bit chewy. My issue was more with the title of the dish, because I wouldn't say the fish was "porcini crusted" it was more like "porcini rubbed." Either way, it was a yummy mushroom explosion in my mouth. The
truffle sauce totally made the dish complete, and helped moisten the halibut. I have to say, the star or my meal - was the bok choy! I don't know why I don't buy this veggie more often! It was cut in half, sauteed just enough to cook it through but maintained the crunchiness of the choy and seasoned perfectly. Note to self: Buy more bok choy and use it instead of a side salad.

Overall, my friends and I enjoyed our meals & drinks very much. On the positive: an extensive beer, wine & cocktail drink menu can satisfy ANY ONE'S taste. On the negative: the atmosphere was pretty loud & busy, and did make it hard for the 5 of us to hear conversation. If its your first time trying this place out I would probably recommend going during lunch hours to make the most of this incredible bar.

One prop I do have to give this restaurant is the service. The hostess kept her cool among a sea of hungry patrons, the waitstaff was friendly & prompt, and managers were out & about helping their staff turn tables. One of the managers just so happen to see me take pic of my raspberry beer (god I am such a dork!) and came & introduced himself and took an interest in my food blogging hobby haha. Sometimes I think I am wasting my time sitting in front of my computer talking about what I eat...like do people actually care about what I write? But apparently other foodie's like myself do, and that re-assures me as a foodie, and more importantly a consumer, people alike do value my opinion and thought process. Right??? ;-p

Here are the deetz!

The Yard House - DEDHAM
950 Providence Highway
Space 200,
Dedham, MA 02026
Phone: 781-326-4644 | Fax: 781-326-4955
http://www.yardhouse.com/default.asp

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