Well I should start off by saying – welcome! I have to say, staring at a blank screen with the intentions of writing a funny, witty, and informative blog is intimidating! BUT no worries, I promise I will not use words like “palette” and “effervescent”…I can’t even spell those words correctly, let alone know how to use it in a sentence to describe food!
Just a quick blurb on myself: Just like scratchy-voiced Rachel Ray, I am not a chef. I just freaken love food. In another life I am a food critic. And I know that everyone looks at me and thinks – “what the hell does this girl know about food – she can’t weigh more than 90 pounds!” Well first off your wrong, I weigh 98 to be exact. And secondly, I watch the Food Network more than the average person watches reality TV. Yea think about it. I really don’t know where my obsession with cooking & eating different types of food started, but over the past few years it’s become quite a passion of mine. So much so that when I go on a date I look forward to the restaurant we are meeting more than getting to know the guy! That probably explains why I am still single – I might need another blog for that subject!
My first review will be up shortly...thanks in advance for the support! As my italian grandma would say...MANGIA!
Yay Em!
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